Hiyu Aedin Riesling Dandelion Vineyards Lionheart is ready

Dandelion Vineyards Lionheart is ready to drink and will reward cellaring and decanting

Fords is made with a mix of nine different botanicals and is the perfect base for any cocktail

But after realising his four children had no interest in getting up at 5:00am to milk cows

Medium bodied and soft but with a tangy cherry edge and a spicy

refreshing orange with aromas of citrus and stone fruit

Hiyu Aedin Riesling Dandelion Vineyards Lionheart is readyAedn is the heroine of an old story from Irish mythology. The grapes are a field blend of Southwestern French varieties (Cabernet Sauvignon and Franc, Malbec, Merlot, Tannat, Fer, Abouriou, Negrette, Ste. Macaire, Ferrol) with dominant Cabernet Sauvignon of a Margaux clone. The grapes are fermented as whole clusters that spent 50 days on the skins prior to pressing, then aged for two years in 300L barrels. Unfined, unfiltered, tiny dose of SO2 at